How much more often can
the word “curated” appear in conversations and articles, and still make sense? And aren’t you under the impression that what curated
really means is no more than what professional interior designers and interior
decorators have been doing for years? If you agree, stick with me and let’s
try to make sense of this.
Byblos Arts Hotel
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Just for the sake of
formality, let’s check the definition of "curation":
According to the Oxford Dictionaries,
it means “to select, organize, and present using professional or expert
knowledge”, or “to organize and maintain a collection of artworks or artifacts.”
So there is professional expertise
involved, but there is also selection. And the ability to select is not just
one that comes from experience – it requires an understanding of what one is
trying to achieve, it requires a reason or a concept that sets the boundaries
for the selection. And if we push the definition, I would say it can’t be done successfully
without intuition and culture.
Byblos Arts Hotel |
In today’s world, where we
are flooded by redundant information, by ideas that are shared before they are
fully processed and by countless versions of the same product, being able to
select is essential. However, that ability is not on its own the answer to deal with the excess
of things, let alone the way living spaces should be designed.
Yes, it is seemingly easy
to find original products online (thank you, 1st Dibs). Yes, it is seemingly easy
to find ideas (thank you, Pinterest). Yes, it is seemingly easy to put them together (thank you, Olioboard). Yes, it is
easy to find where the image came from (thank you, Google Images). But most of this
does not amount to more than somewhat shallow experimentation.
To me, real curating is just another
way to say “less is more”. It is the process by which designers and decorators
edit the ideas that are less than perfect, the process by which layers are peeled
to reveal elegance, crispness, scale and proportion – it is how timeless interiors
are created. And no great designer has ever set-out to “curate”: either by
intuition or by process, they imagine, then they test, then they search, then
they combine, and then they might unveil an answer that is unique and that is possibly the right
one.
I remember a moment, when still a design student, after a studio presentation for an art gallery project that had particularly
inspired me, a colleague congratulated me and said: “You did great. You found the
answer ”. At the time I thought that comment made no sense, as many designs
would certainly produce an answer. But today, I go back very often to that
elusive moment in which I had apparently come up with a design that made sense
to other people. Did I ever think I had curated the space? Did I think I had
curated the objects in that space? No, it was always part of a larger scheme,
part of a broader effort to achieve unity in the design. In Ancient Rome this notion had a name: Ars Una – Art is One.
Mondrian Miami |
So if curation makes no
sense when there is a designer involved, why is it such a popular buzzword?
I think it is a by-product
of our times, of how the creative process in interior design has sometimes been
so fragmented through specialist consultants, either due to reasons of liability or
cost of service.
Maybe clients accept to curate when the scope of work is apparently too small to engage a designer – somehow it can simulate originality.
Or maybe clients accept to curate when their designers lack the ability to edit their designs, and they think that another partial specialist can fill that void.
Or maybe designers accept that they are curating when there isn’t enough time to come up with a real concept … maybe it is linked to money, maybe it is due to fast-track schedules, maybe it is linked to lack of original resources and maybe it is even linked to a lack of culture. Culture is not just acquired from experience, it is more the result of curiosity, travel, research and open-mindedness. And that is often lacking in young designers.
Maybe clients accept to curate when the scope of work is apparently too small to engage a designer – somehow it can simulate originality.
Or maybe clients accept to curate when their designers lack the ability to edit their designs, and they think that another partial specialist can fill that void.
Or maybe designers accept that they are curating when there isn’t enough time to come up with a real concept … maybe it is linked to money, maybe it is due to fast-track schedules, maybe it is linked to lack of original resources and maybe it is even linked to a lack of culture. Culture is not just acquired from experience, it is more the result of curiosity, travel, research and open-mindedness. And that is often lacking in young designers.
I think the spaces that
really appeal to us, the spaces that last, are never curated … they are
designed.
Hotels provide great examples of properties where the unity of concept and where the integration of thoughtful ideas can determine their success and ensure a long-lasting design. I have been “curating” a few images on my Pinterest board aptly named "Designed, not Curated". Below are some of my favorites, but you can explore the others, and why not recommend a few ...
This converted 16th
century Palazzo, located in Verona, houses a permanent collection of
work by the likes of Damien Hurst, Cindy Sherman, and Anish Kapoor. The art is so well integrated with the concept of the hotel and the spaces that guests experience,that nothing seems "too much", no art piece seems out of place, or even randomly selected. It is One.
The Villa Kennedy is a
luxury hotel in Frankfurt nestled just off the south
bank of the Main River in a wonderful villa landscape. Combining tradition and innovation, the hotel was built around the traditional 1904 Villa Speyer. It is tasteful
addition to a historic building where finishes, furniture and art blend
together seamlessly, all selected within a congruous and sophisticated palette that could belong to the original owners of the Villa.
Roman and Williams have
created original, eclectic, “seems to have been always there” spaces in this New
York modern hospitality icon. It feels effortless and un-layered, and provides the feel of
a room that could be our own. The permanently fully-booked lobby is a testament to its comfort.
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